17 / Turkish Eggs | Garlic Yoghurt, Poached Eggs, Parsley, Smoked Paprika Butter, Dukkah, Ciabatta

22 / Malo’s Eggs Benedict | Poached Eggs, Spinach, Potato & Onion Hash, Hollandaise Sauce

19 / Te Mata Mushroom | Creamy Garlic Sauce, Hohepa Feta, Herbs, Ciabatta

24 / Gourmet Potato & Spring Onion Hash | Bayonne Ham, Poached Egg, Mustard Hollandaise

23 / Spiced Chicken Pie | Pumpkin, Sumac, Garlic Yoghurt

23 / Curried Corn & Coconut Chowder | Fish, Smoked Mussels, Prawns, Herbs, Ciabatta

22 / Freedom Farms Pork Belly Flatbread | Apple Slaw, White Bean Skordalia,Hazelnut Dukkah

28 / Braised lamb shoulder | Casareccia Pasta, Goat Cheese, Roquette, Gremolata

22 / Asian Eggplant flatbread | Carrot Miso Purée, Coriander, Sesame, Sweet Soy

 28 / Today’s Fish | Indian Spiced Batter, Cauliflower, Tomato Kasundi, Pickled Cucumber

29 / Wakanui Beef Cheek | 12hr Braised, Celeriac, Macadamia, Parmesan, Truffle Oil

5 | 30 | 60 / for 1, 6 or 12 | Freshly Shucked Oysters | Natural or Tempura

10 / Smoked Almonds & Roasted Mixed Olives

16 / Mushroom Bruschetta | Buffalo Mozzarella, Rocket, Walnut

16 / Profiteroles | Duck Liver Parfait, Plum Gel, Pistachio

16 / Profiteroles | Goat Cheese, Honeycomb, Thyme Salt

17 / Fried Squid | Indian Spices, Cucumber, Tomato Kasundi

7 / Sliders | Chipotle Mayo, Salad Greeen | Choice of Pork Belly or Fish

12 / Yogesh’s Onion Bhajis | Coriander and Mint Yogurt

10 / Triple Cooked Chips | Thyme Salt, Aioli

Platters |

20 / Bread & Dip Platter | 2 Breads, 2 Dips, Whipped Butter

38 / Cheese Platter | 3 Cheeses, Condiments, Crackers

40 /Grazing Platter | House made Breads, Crackers, Dips, Cheese, Pickled Vegetables, Olives, Smoked Almonds

50 / Charcuterie & Seafood Platter | Grazing Platter items + Charcuterie, Seafood

Bites

16 / Profiteroles | Duck Liver Parfait, Plum Gel, Pistachio

16 / Profiteroles | Goat Cheese, Honeycomb, Thyme Salt

18 / Mushroom Bruschetta | Buffalo Mozzarella, Oregano Oil, Walnut

17 / Fried Squid | Indian Spices, Cucumber, Tomato Kasundi

5 | 30 | 60 / Oysters | Natural or Tempura | 1 or 6 or 12

Entrees

24 / Seared Atlantic Scallop | Sesame, Carrot Miso Purée, Shiitake

22 / Braised Beef Cheek | Celeriac, Macadamia, Parmesan, Truffle Oil

23 / Line Caught Gamefish | Crudo, Coconut, Lime, Coriander, Wasabi

23 / Duck Confit | Duck Liver Parfait, Pear, Hazelnut, Cress

21 / Beetroot Tart | Goat Cheese, Rocket, Apple

Mains

36 / Hawkes Bay Mushrooms | Pumpkin, Spinach, Haloumi Crumble, Porcini Cream

38 / Freedom Farms Pork Belly | Sauerkraut Mash, Shiitake, Dutch Apple Stroop

38 / Lamb rump & shoulder | Jerusalem Artichokes, Black Kale, Hazelnut Dukkah

38 / Fish of The Day | Black Rice, Chipotle And Lime Butter, Broccoli, Red Cabbage

Sides | Salads

10 / Triple Cooked Chips | Thyme Salt, Aioli

10 / Seasonal Salad Greens | Radish, Pickled Onion, Toasted Seeds

10 / Yogesh’s Onion Bhaji | Coriander & Mint Yoghurt

10 / Broccoli And Kale | Almonds, Herb Mascarpone

Desserts

16 / Chestnut mousse | Mandarin, Whiskey Cream, Chocolate Sorbet

16 / Dark Chocolate Fondant | Salted Caramel Ice Cream, Coconut

16 / Poached Pineapple | Kawakawa Long Pepper, Yoghurt Ice Cream

16 / Crème Brulée | Lime, Hibiscus, Vanilla Ice Cream, Biscotti

17 / 30 / 38 | Cheese Platter | 1, 2 or 3 Cheeses |50g, Condiments, Crackers

Butcher’s Block Selection, All Served With |

Parmesan & Truffle Salt Hassleback Potatoes | Café De Paris Butter | Red Wine Jus

40 / Wakanui Sirloin | 250 gram

44 / Angus Eye Fillet | Aged For 45+ Days, 220 gram

76 / OP Rib, Grass Fed Prime Steer | 12 hour slow cooked, 650 gram